Packed with full-flavored sustainable plant-based protein and all the deliciousness of traditional hot dogs. That means you have expectations a meat-eater would have while a vegetarian or vegan would have other expectation. (Kind of like tofu or gelatin takes on the flavor of what you put in it or cook it with.) maybe you missed it anyways now i have NOT tried these but i will be and judging by your assessment of how to prepare these i will be giving them a try.. the right way. Loma Linda Big Franks are firmly in the “You Don’t Have To” camp. Canned vegetarian franks that resemble Polish sausage. (Better in fact, because they are lower in calories and a lot healthier than those hormone-laced assorted ground up animal bits and sawdust that hotdogs are made of.) Dedicated to using only the finest ingredients, blended with the greatest of care, to bring you our pleasing Big Franks. Two minutes later and I had some hot franks and a plate with ketchup and mustard ready to roll for my tasting pleasure. Big Franks Canned vegetarian franks that resemble Polish sausage. Loma Linda Big Franks are a top pick for any crowd. A low fat vegetarian alternative to chicken nuggets. it is different in the sense it’s healthier. It smelled like any canned soup I have ever opened. Click to view a larger image. Enjoy in sandwiches, stews, soups, casseroles and salads. They actually taste remarkably like Vienna sausages (the broth is similar to the broth used in those as well). Naturally colored with fruit and vegetable juice, low in sodium, pre-cooked, and ready-to-eat. I’m a meat eater for sure, I can’t see how I would give this a fair trial. I admit they don’t taste like polish sausage, but they make a perfectly acceptable substitute for hotdogs. Not sure if they needed to be. They have a spicy taste, and are ideal for broiling and barbecuing and can also be heated … As a 30 year vegetarian and 6 month vegan (it took awhile to give up cheese) I love them even more. Try them again but give them a fair trial this time. The website describes these as resembling a Polish sausage with a spicy taste. What you did was to get rid of the best part of the meal when you drained off the broth. © 2017 So Good Blog. A close visual inspection of the inside of one of these pink beauties revealed a very hot-dog-like texture. 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This delicious hot dog substitute has always been a top-seller among vegetarian meat alternative food products. In preparation for my favorite weekend of the summer, my annual pig roast, I am trying to clean up my diet to make room for the mountain of roasted pig bits I’m sure to ingest. Then threw the dogs onion and relish into the food processor. The following two tabs change content below. Cooking them in anything else changes the flavor. I would describe them as resembling a corn dog without the dog. Shelf-stable and easy to prepare. I really had no idea what to expect when I opened the can. ... Loma Linda… I loved those little canned weenies as a child so these are a major walk down memory lane for me. Cheat Meal Hacks: Pizza, Which slice is right? Description: A top pick for any crowd; Big Franks are packed with sustainable plant-based protein with the full-flavored taste of traditional hot dogs. 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