There is no alternative for it. There are plenty of other methods that you can use to sharpen your knife. It is best to use a piece of paper and cut it in 90 degrees. To fix this mistake, you will need to resharpen the edge to the correct angle. In order to obtain the maximum sharpness of the blade, you have to remove the burr by stropping it- a technique which oftentimes involves the use of a leather belt. Does sharpening a knife, on another knife actually work?? Love the post, btw. The blade of a knife should never touch anything harder than a wooden cutting board. Avoid pointing your knife too often as it would wear out early. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, at no cost to you. The best way to know how to sharpen your knives is to get trained by a professional. Perhaps they have sharpened the same knife successfully before, but the more they try, they seem to make the edge worse. Another possible reason could be that the sharpening was not done at the wrong angle. Citrus fruits are acidic and can corrode the edge of your knife. Yes, there is a difference between honing your knife and sharpening your knife. But, it is not an advised solution if you do not know what to do. Depending on the type of metal and how often or aggressively you use your knives, you can hone them before each use—if necessary. We at Crisis Equipped are neither scientists nor doctors. Some people use a magnifying lens to inspect their work. There are a slew of gadgets out to sharpen knives, and some work great, but we love the dependability, and portability of a classic whetstone. It is usually possible due to the high-quality of the blades, and it can be done in two distinct ways: First way: run your best fillet knife along the thick side of a much harder and resilient one, much like you’d do it... Second way: you can use another knife to hone the first one. Instead, put your knives inside a knife block which will protect the edge. If you leave the burr, the texture will be rough. You might not have one in a survival situation, so finding other ways to sharpen knives is an essential survival skill.If you have an old coffee mug or a broken glass … It is a process that is done using a leather belt. You can try the sharpie trick, as mentioned earlier, or ask a professional for help so that you’re not needlessly chipping away at your knife. There are several sharpening methods yet not one is better or worse than the other. Instead, use a piece of paper and try to cut it at a 90-degree angle. Also, keep in mind that different knives require different sharpening and honing angles. Honing Your Knife means re-arranging the edge of the knife without pulling out the covering of the metal. If you keep practicing, you will get confident and then try your hands on expensive knives. Knives are extremely useful tools especially in the wilderness and other survival scenarios. While YouTube videos are extremely helpful, they aren’t good enough to examine your work and technique. We hope this article helps you to get your knife sharpened well. We strive to be 100% accurate, but if you see something that doesn’t look right, please click here to let us know. Once you get the burr, gently drag the blade across a piece of wood (in a 90-degree angle). KitchenGen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The problem could have something to do with the burr- perhaps you haven’t sharpened it long enough to create a burr OR you created a burr but haven’t stropped it off completely. 2. Your email address will not be published. Having a dull knife will … 5. All knives will need maintenance at some point or another- there’s no way around it. We have also known some best sharpening tips and some sharpening tricks that will help you to keep your metal perfect. To hone a knife is to realign the edge of your knife without stripping away at the metal. A professional will teach you various tricks and methods, whereas YouTube tutorials may not always work. A sharp pocket knife is an excellent investment, but there will be a time when you need to sharpen a knife without having the necessary tools. If you sharpen your knife with another knife, using the knife’s backside to point the other may give a temporary solution. It will be best if you can keep the knives very clean and dry. For this reason, you should hone your skills by practicing the proper way to sharpen knives. Remember, knives are one of the metals that needs maintenance. We are just passionate preppers sharing information based on hours of dedicated research and studies as well as experience in the field of emergency preparedness. So basically if you don’t have the tool for a proper session then anything that can kind of clean up the sides of the blade works too, right? Now It Is Up To You. Knife Sharpening Tips. Always practice safety! When a knife is sharped, it accumulates the edge. If you have already sharpened your knife perfectly fine, then continuously sharpening your knife will decrease the performance. Knives are extremely useful in our kitchen and also save us from any unwanted situation. Nadia Tamara September 16, 2019 A Little Bit of Everything, Bushcraft, Safety, Wilderness Survival 2 Comments. A sharp blade will slice through a piece of paper with ease. In this case, taking help from any professional will be ideal. Honing, sharpening, and stropping a knife: What’s the difference? Learn the technique carefully and be patient during the process. If you already know what angle your knife is sharpened at, you'll probably wish to sharpen it at this angle again. Without it, you won’t achieve a sharp edge. Sharpening a completely dull knife requires knowledge, skill, and a special tool. Read More About Me.. Last update on 2020-11-28 / Affiliate links / Images from Amazon Product Advertising API. Sharpening at a different angle will take significantly more time and may take a few goes before any rough angles are smoothed out. Another problem that can arise is that the knife was sharpened at the wrong angle, thereby changing the profile of the blade. Your email address will not be published. Learning how to sharpen your knives in the wilderness, and with limited tools, is a great skill for outdoorsmen and preppers to have. Save my name, email, and website in this browser for the next time I comment. There is always the right way of doing things, and this article is all about choosing the right way. Use the sharpie trick to make sure you sharpen the blade evenly. On the other hand, some people come across a situation where out of the blue, their knife quits sharpening properly. It may also reduce the life span of the knife. Even if you try, the result will not be impressive and possibly temporary. Rubbing two knives together is more likely to dull or knick the blades than anything else. Broken Heating Element In Oven – Is It Dangerous To Run It. Press the bottom of the knife’s blade (the thickest part) against the honing steel and, working at a 15-20 degree angle, pull the knife down and towards you. Do this two times. Color the edge of your knife with a black permanent marker and then sharpen your knife using your preferred method. You can also share this article with someone who wants to get a better idea of sharpening knives. If any part of the edge still has marker on it, it means that that portion didn’t get sharpened. If you continue removing too metal from the knife from the metal, your blade may get damaged. A few alternatives to these would be a flat piece of cement or concrete- like the side of a sidewalk- as well as unglazed ceramic tiles. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. The problem here isn’t over-sharpening. This video shows you how to flatten your whetstone. If you're out with buddies, there is a good chance that there will be more than one knife … It is the last process of pointing the knife. *Note: All fields are required. If any part of the edge still has marker on it, it means that that portion didn’t get sharpened. If you want to sharpen your knife, you need to have such a more robust material than the knife you want to point. This technique removes the burr that was created and you’ll be left with a smooth and very sharp edge. Never test the edge of your knife by sliding your fingers through it. I am 35 years old, a mum of 3 years old, a part-time chef, and a full-time YouTuber (own a cooking channel). While most of the methods I am about to mention will noticeably improve the sharpness of a blade, it does not mean that they will all perform the best in bringing. Work slowly and with steady strokes, movements, and angles. Of course, these are not the only methods used for sharpening knives, however for amateurs, they are some great options to get you started! The reason for your knife not getting sharped can be it was not sharped from long ago. Knives are extremely useful in our kitchen and also save us from any unwanted situation. Sharpening a knife requires the use of a material that is harder than the knife itself. Try to learn the technique very carefully and be very patient while learning the whole process. 1. A dull knife, however, is practically useless. Get your work frequently checked when you are sharpening the knives. Being precise will help you to achieve the desired results. The best method will depend on your skill level, steel quality, and current scenario. To sharpen knives properly, you have to make sure that your stone is completely flat, so periodically you will have to resurface it with a diamond flattening plate or stone fixer. Understanding how your knife is and the material, you can hone your knife before every use if that is required. Pick an angle to sharpen your knife. Step 2: Clean Your Knife Practice with your cheaper knives first. Luckily, there are several other ways to sharpen your knives to make sure they’re always in their best working condition. Check your work frequently while you’re sharpening. Sign up to receive blog updates straight to your inbox! 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